A creamy, savory dressing made with tahini and tomato purée. Ideal for green salads, pasta, boiled potatoes, and simple vegetable dishes.

Yield: about 8 dl (about 3⅓ cups) | Prep: 10 min | Total: 10 min

Ingredients

• 2 dl (0.85 cup) tahini
• 5 dl (2 cups) warm water
• 0.5 dl (3 tbsp) tomato purée
• 2 tsp salt

Instructions

1. Add the warm water, tahini, tomato purée, and salt to a blender.
2. Blend until smooth and fully combined.
3. Use immediately, or refrigerate until ready to serve.